5 Rows Rustic Artisan Bread Baguette Production Line
製品概要
Parameters Item Description Product Rustic Artisan bread Bread size Different size available Capacity 300 ~ 1000 kg/hr Belt width 650mm ~ 850 mm Dough band width 600 ~ 800 mm Dough water contain 65% ~ 78 % Pan size Custom-made Control system Siemens touch panel Panning Automatically panning the ...
製品カスタム属性
Bread Baguette Production Line
,5 Rows Baguette Production Line
,Rustic Artisan Bread Production Line
基本プロパティ
取引物件
製品説明
Parameters
| Item | Description |
| Product | Rustic Artisan bread |
| Bread size | Different size available |
| Capacity | 300 ~ 1000 kg/hr |
| Belt width | 650mm ~ 850 mm |
| Dough band width | 600 ~ 800 mm |
| Dough water contain | 65% ~ 78 % |
| Pan size | Custom-made |
| Control system | Siemens touch panel |
| Panning | Automatically panning the artisan bread in pans |
Industrial rustic atisan bread automatic line with capacity 300 ~ 1000 kg/hr
Rustic artisan bread require very high water contain in dough that up to around 76% or higher , GS600 special design chunker will very lightly treat the dough into dough band , in the meanwhile , flour dusters will dusting away the flour on both side of dough , the sheeting system can be flexibly combined according to the need of different rustic artisan bread ;
Artisan bread processing flow :
Dough hopper – dough band flap plates – satellite – calibrator – bread forming table – Spreading conveyor – pattern forming cutter - Guillotine - Auto. Panning machine ;
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